To Monsieur Bill Kelly, a true lover of the pig, for Paris and friendship and To Monsieur Bill Hooks, for encouragement...
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To Monsieur Bill Kelly, a true lover of the pig, for Paris and friendship and To Monsieur Bill Hooks, for encouragement and inspiration Merci—R.S. To Patti Gauch, for all of her patience and wisdom—D.C. MONSIEUR COCHON'S MENU OF FRENCH WORDS Monsieur Cochon—Mr. Pig (say Meu-syeu Coe-shon) Pig de Paris—Pig of Paris (say Pig duh Paree) brasserie—restaurant (say bra-sree) charcuterie—pork butcher shop (say shar-koo-teree) joie de vivre—joy of living (say jwa duh veevre) quai—an embankment along a river (say key) gâteau opéra—a rich, chocolate cake (say gat-toe ope-ay-ra) tarte au pomme—an apple tart (say tart oh pum) voilá!—there you are! (say vwah-la) enfin—at last, finally (say on-fehn as if you had a cold in your nose) jambon—ham (say jam-bon as if you had a cold in your nose) comme ça—like that (say come-sah) derrière—behind, bottom (say dare-ee-air) attention—attention (say a-tahn-see-own) Messieurs—gentlemen (say may-syeu) Vive la loi!—Long live the law! (say Veeve la lwah!) Vive la France!—Long live France! (say Veeve la Fronce!) Vive le cochon!—Long live the pig! (say Veeve le coe-shon!) With thanks to Madame Charlotte Silverberg The artist used pastel, colored pencil, and watercolor to create the illustrations for this book. Text copyright © 1994 by Roni Schotter. illustrations copyright © 1994 by Dominic Catalano. Originally published by Philomel Books, a division of The Putnam & Grosset Group. Library of Congress Cataloging-in-Publication Data Schotter, Roni. That Extraordinary Pig of Paris! /Roni Schotter; illustrated by Dominic Catalano. p. cm. Summary: A debonair Parisian pig finds himself in great danger when he falls into the clutches of an unscrupulous butcher. [1. Pigs—Fiction. 2. Paris (France)— Fiction.] I. Catalano, Dominic, ill. II. Title. PZ7.S3765Th 1994 [E]—dc20 92-26223 CIP AC ISBN 0-399-22023-2 Ebook conversion by wTree.com
As everyone knows, the people of Paris love to eat, and Monsieur Cochon, though a pig, was no exception. He was a Pig de Paris, and, from the tips of his ears to the clefts in his feet, proud of it. Early in the morning, Monsieur Cochon loved to stroll the broad boulevards and wander the narrow lanes of Paris, allowing his snout to lead him ever forward: to the bakery lined with long, brown arms of freshly baked bread. . . through the market piled high with cool, crisp vegetables... on to the crêpe maker to sniff the scent of his sugared pancakes, then a pause along the Seine to clear his nostrils, and, at last, when he could stand it no longer, to the brasserie, for lunch!
"Six mixed salades and a plate of truffles," Monsieur Cochon would command, his tail curling with pleasure. Or, if there was a slight chill in the air, two or three bowls of tangy onion soup. Around him sat the people of Paris, talking, reading their journals, and dining on rabbit or chicken or some other poor animal's flesh. Monsieur Cochon always nodded politely to them and then shifted his gaze in another direction. For the truth was, the sight of his fellow animals cooked in sauce and set with a sprig of parsley on a plate was more than he could bear. Monsieur Cochon, you see, was a vegetarian, refusing to eat any and all meats. Now, to be a vegetarian in Paris is an unusual thing; to be a pig in Paris is a dangerous thing. Monsieur Cochon crossed his legs. He was thinking of his feet. In Paris, in fact in all of France, they were considered a delicacy —breaded, or cooked in jelly! Monsieur Cochon withdrew his pocket watch and glanced at it for reassurance. Engraved on the back were the words "Prudent Pig." It was true; he was careful, ever on the alert for danger, avoiding all butcher shops, but most especially those shops called charcuteries, shops like the one across the street owned by evil Monsieur Découper and his assistant, Henri La Faim. For it was in places such as these that pigs could be found only on platters, turned into terrines, pâtés, and sausages.
"Putting on a bit of weight, are you, Monsieur Cochon?" Découper would call out from his doorway. "Very becoming," he'd snicker. Then he'd lick his fat, greasy lips, grin at Henri La Faim, and disappear into his terrible shop. Just thinking of it made Monsieur Cochon shudder. He ordered a café and pastry to calm his nerves, then stared into his coffee and considered his fate. Would his life end on an oven rack? Should he run away? No use. Why, it was rumored that, even as far away as America, young boys and girls enjoyed sandwiches of boiled ham and cheese for lunch. No, Monsieur Cochon concluded, life lived without risk was not worth living. With the threat of a carving knife at your back, or a frying pan at your belly, you appreciated every moment and never took life for granted. Rising from his chair, Monsieur Cochon pocketed the remains of his pastry and a few cubes of sugar, along with a thick crust of bread, and turned his dark thoughts to the sunlit afternoon. Madame Sparrow and her family serenaded him from a chestnut tree. Monsieur Cochon broke off a piece of pastry and crumbled it onto the ground in tribute. The pigeons leaning over to sip water from the gutter were his friends. Monsieur Cochon cast his bread upon their waters.
The horse carrying an officer of the law, though unknown to him, was a fellow mortal, so he stroked his mane and offered him a sugar cube. Madame L'Âne, a donkey with whom he'd long been acquainted, brayed at him from her place on the square where she sold flowers from baskets strapped to her back. Monsieur Cochon saluted her, purchased a small sprig of lavender, and placed it in his lapel.
Full, happy, and overwhelmed with what the French call joie de vivre, Monsieur Cochon decided to walk off his meal with a lively-paced promenade. No dinner tonight, he thought, for even a pig must watch his waistline. He shivered as he recalled Monsieur Découper's greasy lips and Henri La Faim's threatening glances. Crossing the river, he jogged briskly through the gardens of the Tuilleries, and trotted down to the quai by the pet stores, where animals imprisoned in cages waited to be sold. All of a sudden, Monsieur Cochon was seized with an uncontrollable urge. While the pet shop owners turned their backs to argue the day's events, Monsieur Cochon carefully brushed the latch on a cat's cage, slipped the hooks on the chicken coops, and freed a family of ducks. Winking at an old bearded goat, he untied his rope, then unleashed a dog. "At your service," Monsieur Cochon said under his breath to the grateful animals. And then, like a French Robin Hood, he disappeared silently down the quai.
In bed that night, hungry, Monsieur Cochon lay awake admiring the decorative molding on his ceiling. It reminded him of the cakes in the window of the pastry shop across the street from Monsieur Découper's store. Monsieur Cochon had only dared to view the cakes from afar, but even from a distance, he could see that they were works of art. Monsieur Cochon rolled over and arranged himself in his sleep position. His thick black lashes closed, and he began to dream. "Mocha," he sighed. Then, "Chocolate!" Monsieur Cochon startled awake. He had drooled on his pillow. Monsieur Cochon adjusted his head and fell back asleep, dreaming fitfully of macaroons. Early the next morning, Monsieur Cochon awakened with one thought on his mind. "I have been good," he said, patting his waistline and admiring the way his britches fell loosely about his legs. "I would like a bit of cake. Perhaps. . . an entire cake. Yes, today, I will have cake."
Quickly arranging his beret on his head, Monsieur Cochon hurried out of his apartment. The vision of cake quickened his pace until he was rushing up one street, down another, then round the corner to a spot just across the way from the pastry shop run by Mademoiselle Le Sucre, one of the best bakers in all of Paris. Here he came to an abrupt halt. Prudent Pig that he was, he dared not cross the street for fear of Monsieur Découper who, even now, was inside arranging his frightful wares for the long day ahead. A billowing gray cloud swept across the Parisian sky. A breeze blew up and sent old newspapers sailing in Monsieur Cochon's direction and, with them, the smell of cake. Monsieur Cochon stepped out into the street to better identify the odor. "Praline," he cried out in ecstasy. "With a hint of almond!"
Mademoiselle Le Sucre's cakes seemed larger now. Monsieur Cochon could see the details of each perfect sample—the graceful swirls of a mocha buttercream, the delicate shavings of chocolate crowning a gâteau opéra, the pleasing design the apple slices made circling a tarte au pomme. Abandoning reason, forgetting the words "Prudent Pig," Monsieur Cochon was impelled toward the pastry shop window by a force greater than himself. "Must have cake," he cried out. "Need cake!" he heard himself shout. The pig in him was all-powerful now. Panting, snorting, and salivating, he pressed his snout against the glass of the pastry shop window. Inside, Mademoiselle Le Sucre motioned to him, but she was not beckoning. On the contrary, she seemed to be waving him away! She was pointing, not to him, but to a place just over his shoulder. Monsieur Cochon turned his head to discover what the matter was, when, suddenly, all was darkness!
Had he fainted? No, he thought, the darkness was too great. He was dead! But why then could he still smell cake? Monsieur Cochon felt someone grab hold of his feet, the darkness crinkled around him, and he toppled thunderously to the ground. "Voila!" a frightening and familiar voice exclaimed. It was Monsieur Découper, unmistakably, and the high stupid laugh belonged, without a doubt, to Henri La Faim! What foolishness! Monsieur Cochon had no one but himself to blame. How weak and fleeting common sense was! How easily it could be laid low by a passion for cake. Then, as suddenly as it had been taken away, light and Paris were restored to his sight. (Henri La Faim had removed what turned out to be a paper bag from his head.) Monsieur Cochon lay on the ground, and before him stood his two mortal enemies. "Enfin!" Découper cried, licking his greasy lips. "Finally! The day of glory has arrived! At last you are ours, you succulent piece of pork, you juicy bit of jambon!" Monsieur Cochon trembled. A moment ago he'd been dead, he thought, and sudden death with the ever-present smell of cake had not been so terrible. But death at the sweaty hands of Monsieur Découper and Henri La Faim was another matter. Monsieur Cochon glanced down at his feet. They were bound together with a length of twine, and now Henri La Faim was attempting to tie up the rest of him. Monsieur Cochon squirmed and twisted, trying in vain to free himself. "Calm yourself, you beautiful bit of bacon," Découper said. "No point in getting into a state. Henri will simply attach a hook to the twine at your feet and hoist you up with a pulley. In short order, you will be hanging by your feet, ready to be cured forever of your troubles." At this dreadful joke, Henri La Faim dissolved into gales of stupid laughter.
Monsieur Cochon tried not to panic, but it was impossible. True to Découper's word, in a minute or two, Monsieur Cochon was hanging upside down, in plain view of all passersby. His beret tumbled to the ground. Monsieur Cochon could not control himself: he squealed in humiliation. "Henri," Découper called out. "Go into the alley. Get the carving knife." Monsieur Cochon was frightened now, so much so that he didn't notice a sudden darkening of the sky, failed to hear the strange fluttering sound off in the distance, never realized that something quite extraordinary was taking place in the city of Paris. For witness to this scene of horror and defeat was Madame Sparrow,
who happened to be perched with her friends atop the lamppost in front of Mademoiselle Le Sucre's shop, hoping to catch a crumb or two from the people who passed in and out of the pastry shop. Madame Sparrow, the very same who, only yesterday, had serenaded Monsieur Cochon, to whom he had given a taste of his pastry. At the sight of Monsieur Cochon's condition, she and her friends had flown off to their friends, the pigeons, the very same with whom Monsieur Cochon had shared his bread, and they to Madame L'Âne, and she had trotted off to the chickens he had freed, and they to the ducks, and on and on, until, before long, hordes of animals were converging on the scene.
In the alley, Henri La Faim had just reached for the carving knife, when a squadron of sparrows, led by Madame, circled around his head and landed in formation along his arm. "Shooo!" he cried out, trying to wave them off, but the sparrows, used to balancing on the windy, wavy branches oftrees, clung to his sleeve with little effort, chirping loudly. "Henri!" Monsieur Découper bellowed. "What's that noise?" He glanced at Monsieur Cochon, who had lost some of his color. "Hurry with the knife. Our friend here is looking pale." But Henri La Faim was too busy with other matters to obey Découper. From out of nowhere, a battalion of chickens surrounded him, clucking and scratching at his legs. Together with the sparrows, the sound they made was truly maddening. "Shut up!" Henri La Faim shouted at them. "Shut up?" Monsieur Découper exclaimed in disbelief. "You speak to me, your boss, the owner of a respected establishment, comme ça, like that! You ungrateful fool. You. . ." Découper never finished his sentence. For, just then, a pigeon landed on his head, another on his right shoulder, and one more on his left. Monsieur Découper stood stock still, like a statue in the park. "Henri!" he shrieked. Out of the alleyway Henri La Faim finally came, running at top speed, pursued in the air by the birds, on land by the chickens, and now, at his heels, by a brigade of ducks.
"What's going on? What is this?" Découper cried out. He wriggled his shoulders and shook his head to free himself of the pigeons, but no sooner had he succeeded than they landed again, the one on his head pecking at his hair. "Go away," Découper screamed, but now he was surrounded by three hissing cats and half a dozen dogs, who nipped at his heels and jumped up, trying to bite his hands. "It's a conspiracy!" Monsieur Découper announced. "The pig is having his way with us. Get him!" Découper called to his assistant. As strong as he was stupid, Henri La Faim managed to make his way toward Monsieur Cochon. With great difficulty he raised his arm, still covered with birds, and advanced toward Monsieur Cochon. "Prepare to die!" he called out. Monsieur Cochon shuddered and bravely closed his eyes.
But before La Faim could do his dirty deed, from out of nowhere, the old bearded goat Monsieur Cochon had untied the day before appeared. Sneaking up behind Henri La Faim, he backed up, bent down, and butted. The knife tumbled from La Faim's hand, and he flew through the air and landed at the door of Mademoiselle Le Sucre's shop, where, with her heaviest pie plate, she hit him full upon the head and knocked him unconscious. It was exactly at this moment that Madame L'Âne, unnoticed in all the commotion, stepped behind Monsieur Découper and proudly delivered the greatest kick of her life, aimed precisely at the center of Découper's derriere. Up he sailed, somersaulting beautifully through the air, landing right next to his stupid assistant. The crowd of spectators who had assembled to witness this amazing event cheered.
"Attention!" an official-sounding voice rang out. "Make way!" another called. The cats, dogs, chickens, ducks, pigeons, sparrows, and people all cleared away. Madame L'Âne and the old goat stepped aside. Two uniformed officers of the law arrived. One of them read from a paper. "Monsieur Antoine Découper," he shouted. "Please step forward." Découper staggered to his feet and saluted. "Henri La Faim, rise!" Découper leaned over and slapped his assistant awake, and he too managed to stand.
"This pig," the officer said, sounding angry, "about to be butchered out in the open air, on the very streets of our city. This pig. . . Messieurs. Have you a license?" "License?" Henri La Faim repeated stupidly. Monsieur Découper was unable to answer. He was suddenly seized with a terrible coughing spell. "As I suspected," the official declared. "And so. . ." (His words were simple and, to Monsieur Cochon's ears, fortunately still part of his head, beautiful.) ". . . for attempting to kill an animal without a proper license to butcher, you are both, according to the law of France, 24th of July, 1881. . . under arrest."
The crowd went wild. Such clucking, quacking, chirping, cheering, barking, and braying had never before been heard in the streets of Paris. Why, as far away as London, people stopped to wonder at the sound. The officer picked up the carving knife, cut Monsieur Cochon's ropes, and. . . freed him. "Vive la loi! Long live the law! Vive la France! Long live France!" the people shouted. "Vive le cochon! Long live the pig!" Mademoiselle Le Sucre cried. Monsieur Cochon blushed at this tribute, his wonderful rosy color now completely restored. He humbly bowed to the crowd. "Are you all right, Monsieur Cochon?" Madame L'Âne asked him. "Yes, yes. I'm fine," he assured her. "Only. . . perhaps a tiny bit hungry. . . ."